How to Bake Pi: Easy Recipes for Understanding Complex Maths
What is maths all about? And what on earth do cake and custard have to do with it? The fabulous Eugenia Cheng's entertaining guide to mathematical thinking, available now in paperback
Eugenia Cheng is Senior Lecturer in Pure Mathematics at the University of Sheffield. She was educated at the University of Cambridge and has done post-doctoral work at the Universities of Cambridge, Chicago and Nice. Since 2007 her YouTube lectures and videos have been viewed around 700,000 times to date. A concert pianist, she also speaks French, English and Cantonese, and her mission in life is to rid the world of maths phobia.