Vegetarian - 101 Recipes Celebrating Fresh, Seasonal Ingredients

Author(s): Alice Hart

Cooking, Food & Wine

Easy, healthy vegetarian dishes using fresh and seasonal ingredients, to inspire you in the kitchen. Whether you are strictly vegetarian, trying to eat less meat or just searching for enticing vegetable dishes, this little book has 70 perfectly crafted recipes for breakfast, brunch, lunch and dinner. Included are tips for choosing herbs and cooking with legumes, handy basic recipes for sauces, salsas and vegetable sides, and step-by-step recipes for making nut milks, labne and tofu.

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Product Information

General Fields

  • : 9781760634377
  • : Murdoch Books Pty Limited
  • : Murdoch Books
  • : February 2018
  • : books

Special Fields

  • : Alice Hart
  • : Hardback
  • : 641.5636
  • : 144