Allergy Free Cooking for Kids (The Australian Women's Weekly)

Cooking, Food & Wine

Kids never want to be different from their friends but when they've got a food allergy they can often feel isolated. Often allergy- friendly foods are stodgy and uninteresting. Contains recipes that are gluten-free, dairy-free and egg free, for the lunchbox, after-school snacks, delicious desserts, party food and sensational party cakes.

$28.00(NZD)

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Product Information

General Fields

  • : 9781863969949
  • : ACP Publishing Pty Ltd
  • : ACP Publishing Pty Ltd
  • : March 2010
  • : Australia
  • : books

Special Fields

  • : Paperback
  • : 410
  • : en
  • : 641.5622
  • : 184