Browse by category
Nourish Cakes: Baking with a healthy twist by Marianne Stewart; Catherine Frawley (Photographer); Rebecca Hiscutt (Foreword by)
$28.00 NZD
Category: Baking
The 50 simple recipes for cakes and bakes, both large and small, focus on nourishing ingredients such as nuts, vegetables, and dried fruit, plus flours such as rye or buckwheat. Many of the recipes are allergy- or intolerance-friendly, using wheat-free flours and unrefined sugars. Each recipe is clearly ...Show more
Country Calendar Homestead Baking by Allyson Gofton
$50.00 NZD
Category: Baking
"Leading food-writing personality Allyson Gofton takes to the road again! Join Allyson as she visits New Zealand's high-country and rural homesteads, bringing their stories, recipes and baking secrets together in a new book based on programmes from the iconicaCountry Calendaratelevision series, which ce ...Show more
Jo Seagar Bakes by Jo Seagar
$55.00 NZD
Category: Baking
Jo Seagar is known as the Queen of Baking and now here, finally, is her first baking book — destined to become the baking bible for all New Zealand cooks. It contains every classic recipe you will ever need — cakes, slices, bikkies, muffins — as well as new and popular favourites and updated flavours. J ...Show more
Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections by Elizabeth Prueitt and Chad Robertson
$70.00 NZD
Category: Baking
Every once in a while, a cookbook comes along that instantly says "classic." This is one of them. Acclaimed pastry chef Elisabeth Prueitt and master baker Chad Robertson share not only their fabulous recipes, but also the secrets and expertise that transform a delicious homemade treat into a great one. ...Show more
The Hummingbird Bakery Life is Sweet: 100 Original Recipes for Happy Home Baking by Tarek Malouf
$45.00 NZD
Category: Baking
The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises. Delving into the wonderful world of American home-baking, this is a brilliant new collection of recipes from the Hummingbird Bakery. It includes everything from classics you know and love ...Show more
The Great New Zealand Baking Book
$50.00 NZD
Category: Baking
The follow-up to the number one bestseller The Great New Zealand Cookbook, The Great New Zealand Baking Book is the ultimate collection of kiwi baking. Over 60 of our finest bakers share their sweet and savoury favourites, from beloved classics by legendary bakers such as Jo Seagar, Lauraine Jacobs, Tui ...Show more
Home Baked More Than 150 Recipes for Sweet and Savory Goodies by Yvette van Boven
$50.00 NZD
Category: Baking
Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer and Home Made Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking. Complete with her signature i ...Show more
Just Desserts by Charlotte Ree
$30.00 NZD
Category: Baking
You'd butter believe this is the only baking book you'll need this Christmas! Instagram sensation Charlotte Ree is famous for her simple and delicious sweets ... and her love of puns. Her easy, user-friendly creations are designed to taste amazing, rather than just look pretty (though pretty they most c ...Show more
The Vintage Tea Party Book by Angel Adoree
$45.00 NZD
Category: Cooking, Food & Wine
'The Vintage Tea Party helps you plan not only stunning recipes for all sorts of delicious treats but also gives you countless styling tips for the perfect occasion.' - Glamour (SA) 'Bring out the bone china for this book from vintage guru Angel Adoree...' - the Independent Angel Strawbridge cordially ...Show more
Gloriously Gluten Free: Sweet Treats, Cakes, Tarts and Desserts by JULES, FREDERIQUE
$40.00 NZD
Category: Special Diets
80 easy, gluten-free recipes for sweet treats and celebration cakes - gluten-free patisserie that's a feast for the eyes as well as the tastebuds!
The Natural Baker: A New Way to Bake Using the Best Natural Ingredients by Henrietta Inman
$45.00 NZD
Category: Baking
'There are very few cook books that illustrate reliable methods of showcasing and elevating wholegrain flours as well as Henrietta's. Her recipes are inventive, elegant and truly delicious.' Amy Chaplin, author of At Home in the Whole Food Kitchen. 'A book brimful of things I want to make. Henrietta is ...Show more
Bourke Street Bakery: All Things Sweet by Paul Allam; David McGuinness
$60.00 NZD
Category: Baking
The must-have sweet baking companion to the blockbuster Bourke Street Bakery.